Noni juice comes from the fruit of an evergreen plant known as noni; it is more commonly known as Indian mulberry. You can typically find this fruit in tropical and subtropical climates. People have been using noni juice for more than a thousand years. Originally, it was used as a dye for clothes before it began to be adopted for medicinal purposes.
Noni Juice Nutrition
The big reason that noni juice made the transition from a cosmetic dye to an actual medicinal brew, is its large amount of nutrients and subsequent health benefits. Noni juice has many different vitamins, minerals, and phytonutrients. Most impressively, noni juice has many B complex vitamins, including thiamine, riboflavin, niacin, pantothenic acid, ascorbic acid, and folate. It also contains vitamin E and beta-carotene. And noni juice has vital minerals, such as, magnesium, calcium, iron, potassium, and phosphorus. Noni juice possesses natural chemical constituents as well: quercetin, vanillin, proxeronine, pinoresinol, kaempferol, isoscopleetin, scopoletin, and bisdemethylpinoresinol.
Health Benefits of Noni Juice
The summation of all these vitamins, minerals, and phytonutrients is the bestowment of some truly impressive health benefits. This natural penchant for health benefits is why noni juice has been used as a first aid device in the past.
Antioxidant Agent
Noni juice has pretty spectacular anti-oxidative potential. It finds oxygen free radicals and kills them to remove their negative effects, which includes the development of cancer.
Prevents Cancer
Noni juice does not just rely on antioxidants to prevent cancer. It also blocks carcinogen-DNA binding and stops adduct formation. Noni juice has also been proven effective in stopping tumor growth in mammary glands.
Provides Gout Relief
Ingesting noni juice inhibits the production of xanthine oxidase enzymes which are key perpetrators of gout and the problems associated with it.
