tsp ginger garlic paste Recipe

Egg Curry

Egg curry is a pretty simple curry dish as far as curries go. Its simplicity…

Chicken pakora is one of a number of different pakora dishes eaten throughout India and…

Mushroom biryani is a fun take on traditional biryani. Biriyani is typically a spicy and…

Originated in Northern India and Punjab, vegetable kadai is another specialty of the roadside eateries…

Vanjaram vepadu or vanjaram fish fry recipe is a simple recipe which requires minimal ingredients…

Bihari khichdi is made from rice and lentils. This khichdi is essentially a salty porridge;…

Sattu is a flour blend of various pulses, millets, cereal, and nuts. To prepare sattu,…

Tahari is a yellow rice dish that hails from the Awadhi region in India. It…

Masala vadas are fried balls of Indian dough, similar to doughnuts or dumplings. They are…

Mushroom manchurian is a favorite Indo-Chinese dish. Its popularity has turned it into a comfort…