It may be monsoon season, but that does not mean people are safe from the heat. Although the rains are coming down, the humidity has not abated, which is why there is still room to enjoy this recipe for iced hot cocoa. It is prepared very similarly to a traditional Vietnamese or Thai iced coffee which just substitutes the coffee for hot cocoa
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Ingredients
milk: ¾ cup
ice cubes: 1 cup
semi-sweet chocolate – melted: 2 oz
miniature marshmallows: 1/2 cup
How To Make Iced Hot Cocoa Recipe
- Combine the milk and ice together inside a blender.
- Blend at high speed until the mixture turns smooth.
- Add chocolate.
- Blend well.
- Pour into glasses.
- Serve immediately topped with marshmallows.
Trivia
Hot chocolate was first introduced to the world at large by Spanish invaders of South America.