This is a recipe that you can construct and build on your own, hence the name haystack. Hawaiian haystack is also referred to as chicken sundae and is considered to be a convenience cuisine dish. It is enjoyed both as a lunchbox meal and as a family dinner.
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Ingredients
olive oil: 1 tbsp
boneless chicken breast: 4
chicken broth: 1/2 cup
cream of mushroom soup: 1 can
dried basil: 1 tsp
dried parsley: 1 tsp
cooked rice: 4 cup
chopped pineapple: 1 cup
green bell pepper: 1 cup
cheddar cheese: 1 cup
fresh tomatoes: 1 cup
chow mien noodles: 1 cup
green onions: 1/2 cup
coconut: 1/2 cup
How To Make Hawaiian Haystack
- Take a skillet and heat olive oil in it over medium heat. Add chicken to it and let it cook in the oil while you keep stirring it. Cook for about 5 to 7 minutes or until when the chicken is no longer pink in the center.
- Add chicken broth to the skillet and simmer it for a few minutes until it is reduced slightly. It would take about 5 minutes.
- Now add chopped basil and parsley, cream of mushroom soup into the chicken and whisk everything together until smooth. Then cook it for 5 minutes until it is warm enough and then pour this chicken sauce in a small bowl.
- On the serving platter spread cooked rice evenly and then top it with this chicken sauce.
- Layer it with pineapple, tomatoes, green onions, shredded coconut, green bell pepper, cheese, and chow mien noodles on top.
Trivia
Haystack is usually referred to foods that are made through a combination of a starchy food, protein, and fresh vegetables.