There isn’t much more to say about this custard apple milkshake, other than it is amazing. You may be used to eating custard apple pudding or custard apple pie and are now skeptical of this custard apple milkshake. Well, don’t be put off by something a little different, you will be doing yourself a disservice. This milkshake is the definition of liquid dessert; it is basically a pie in your glass, which is truly hard to beat.
Store this liquid dessert in the wide mouthed Vaya Drynk water bottle to enjoy it cold and fresh all through the day!
Ingredients
custard apple flesh – seeds removed: 1 cup
milk: 1 cup
sugar: 2 tbsp
vanilla ice-cream (optional): 1 scoop
Ice cubes
Chopped nuts for garnishing
How To Make Custard Apple Milkshake
- Add the custard apple flesh, milk and sugar to a blender.
- Blend them till the mixture turns smooth.
- Check the milkshake’s consistency.
Note: Add more milk if the milkshake is too thick.
- Garnish with chopped nuts and serve chilled.