Kadamba Sambar
Kadambam in Tamil means an "assortment". Sambar is a type of spicy lentil stew that will…
tsp black peppercorns Recipe
Pepper Paya
Pepper paya is a penetratingly spicy take on the already paya dish. Paya is a…
Pudina Biryani
Mint is indispensable to the traditional biriyani recipe. When more mint is added to the…
Vegetable Kacchi Biryani
Introduction There is a subtle difference between vegetable biryani and vegetable kacchi biryani. In vegetable…
Til Diya Maas
Til diya maas is one of the many dishes of Assamese culinary art. Assamese cuisine…