bay leaves Recipe

Aloo Matar

Aloo matar (potato and peas) is one of the simplest vegetarian dishes one can easily…

The Chettinad region in Tamil Nadu is home to some of the best spicy non-vegetarian…

The rich aroma of spices and the combination of white and orange coloured Basmati rice…

Dindigul is home to one of the most famous biriyanis of India. While the current…

Bihari khichdi is made from rice and lentils. This khichdi is essentially a salty porridge;…

It is a myth that biriyani can only be cooked by experts. You can make…

Flavourful basmati rice interspersed with succulent pieces of spicy chicken make Ambur biriyani a must-have…

Tahari is a yellow rice dish that hails from the Awadhi region in India. It…

What can we say about sabut masoor ki dal? It is synonymous with comfort foods,…

Indians are known all over the world for their artful use of spices. We are…