A muskmelon milkshake is the milkshake you probably never knew you needed in your life till now. Its primary ingredient is the muskmelon fruit, which is really an umbrella term for a whole series of fruits, including cantaloupe, honeydew, cabasa, and Crenshaw. It is extremely tasty, and naturally refreshing due to its high water content which makes it the perfect thing to sip on during a hot summer day. Store it in Vaya water bottle so you can enjoy your milkshake cold and fresh! You’re guaranteed to love this, just get to blending right now.
Ingredients
thick slices ripe muskmelon – chopped: 2
thin slice ripe muskmelon – finely chopped: 1
milk – chilled well: 150 ml
sugar: 1 tbsp
vanilla ice cream: 1 scoop
crushed ice: 1/2 cup
How To Make Muskmelon Milkshake
- Place muskmelon chunks and sugar in an electric blender and blend until smooth.
- Add vanilla ice cream.
- Blend again.
- Add crushed ice and blend, till ice breaks.
- Add milk and blend well, till frothy.
- Pour into tall chilled glasses.
- Add a few pieces of finely chopped melon to each glass.
- Serve immediately while still frothy.
Trivia
Muskmelons are members of the pumpkin family.