Ok, this dish, the green spicy goddess sandwich with grilled halloumi, is amazingly delicious and quite novel if you’re unfamiliar with using halloumi as a cooking ingredient. Halloumi is a type of semi-hard, brined cheese. It is made from a mixture of sheep and goat’s milk. It has a very high melting point which makes it perfect for frying and grilling. This dish is super spicy and filling, you will definitely enjoy it.
Health Benefits
This sandwich is a culinary wonder, that few people have tried. It is interesting and amazing to the palette, but it is also quite great for your body and overall health. One of the big reasons for this is its use of avocados. Avocado is one of the best fruits you can eat because it is high in dietary fiber, helps to lower your cholesterol and triglyceride levels, and has quite a bit of potassium in it.
Ingredients
ripe avocado: 1
jalapeno – roughly chopped: 1/2
tbsps micro herbs: 2
lemon juice to taste
salt & pepper to taste
whole wheat seed rolls – halved: 2
halloumi – sliced into 1.5cm slices: 250 g
lettuce leaves
How To Make Green Spicy Goddess Sandwich with Grilled Halloumi
- Make the avocado spread
- Blend all the ingredients in a small food processor until smooth.
- Set aside.
- Grill the halloumi in a hot griddle pan until it turns golden brown on both sides and is thoroughly heated through.
- Spread the avocado onto the halved seed rolls.
- Top with the lettuce and halloumi then serve.
Trivia
Halloumi is associated with the Island of Cyprus.