X
    Categories: Milkshake

Dragon Fruit Shake

Dragon Fruit Shake

Milkshakes are usually considered unhealthy. The reason is legit because of the amount of sugar that goes in it. And worse, in a few stores where the storekeepers claim to sell milkshakes, actually use ice-creams to prepare the shake which contains too much sugar. Yes, the milkshakes are unhealthy only if you have it from a store without knowing the ingredients.

So, pick your favorite fruit and add some milk and ice, your milkshake is ready. One of the most wanted fruits these days are dragon fruit, and it is also listed under exotic fruits. They are known for distinct scales that can be compared to the enchanting mythical dragon. They taste good and has a lot of advantages too.

Health Benefits

Dragon fruit is low in calories but has essential vitamins and minerals. It helps to fight chronic diseases as the fruit contains Vitamin C, beta carotene,  lycopene. It is loaded with fiber, which can improve the bowel movements and can reduce the conditions like constipation and irritable bowel syndrome. It decreases the bad cholesterol level and increases good cholesterol which keeps the heart healthy. The vitamin C present in the fruit boosts the immune system.

(Visited 3,695 times, 1 visits today)

Ingredients

dragon fruits: 2

cup milk: 1/4

cup crushed ice: 1/2

sugar (optional)

How To Make Dragon Fruit Shake

  • Peel the dragon fruits and slice them into pieces.
  • Add the slices, milk and crushed ice into a blender.
  • Add sugar (optional) as required.
  • Blend until smooth.
  • Pour into glasses. Garnish with a slice of dragon fruit if you desire.
  • Serve it immediately.

Trivia

Dragon fruit’s flavor is pretty sweet, a mix between a kiwi and pear and it has a mild crusty texture.

The cactus flower that produces dragon fruit survives only a single night. It blooms in the evening, ready for pollination by bats and moths, and wilts the very next day. The very brief pollination period, however, is sufficient for the plant to bear fruits.

Namratha Kumar :